Tamarind Fish Curry Recipe |Quick Recipe of Fish | Imli ke saath machchhi ka salan banaye | Fish Curry| Fish Masala | Fish Gravy | Jhatpat Recipe | Cook the Fish | Quick Recipe | Jaanu's Kitchen |<br /><br />==========================================================================================================================<br /><br />Ingredients – <br />-Cleaned curry cut Fish – 250g<br />-Crushed Garlic - 20-25 Cloves<br />-Coriander Leaves<br />-Curry Leaves – 10-12<br />-Tamarind (Imli) Water – ¼ Cup<br />-Chopped Tomatoes – 3 Medium<br />-Refines Oil – 4-6 Tbsp<br />-Chilli Powder – 1 Tbsp<br />-Salt to taste<br />-Turmeric Powder – ½ Tbsp<br /><br /><br />Process –<br />-Add all the ingredients in a pan except Tamarind water & fish<br />-Mix the ingredient’s well<br />-Add fish in mixture & marinate<br />-Add Tamarind Water<br />-Add 300ml Water<br />-Cover & Cook for 5 minutes on High Flame<br />-Open the lid & stir softly<br />- Cover Again & Cook for 5 minutes on high flame<br />-Delicious Fish curry with tamarind is ready to eat. <br /><br /><br />==========================================================================================================================<br /><br />#tamarindfishcurry #fishcurry #youtube #quickrecipe #fishcurrywithtamarind #jaanuskitchen<br /><br /><br />============================================================<br /> -: THANKS FOR WATCHING :-<br />============================================================
